Landsberg White Horseradish Prepared
This prepared horseradish is known for its bold, pungent flavor and creamy texture. Made from freshly ground horseradish root, vinegar, oil, and select seasonings, it delivers an intense kick that pairs perfectly with prime rib, seafood, and a variety of sauces.

Horseradish Root: The primary ingredient, providing the characteristic pungent flavor.
Vinegar: Used to preserve the horseradish and balance its heat.
Soybean Oil: Can be used as a binder and to add a smooth texture.
Salt: Enhances flavor and helps with preservation.
Other Ingredients: These can include sugar, artificial flavors, gums (for texture), and preservatives like sodium benzoate and sodium metabisulfite.